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Smithsonian Research Bibliography



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Author = Philpott, S
Limited to:National Zoological Park
Resulted in: 26 items


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Jha, Shalene, Bacon, Christopher M., Philpott, Stacy M., Rice, Robert A., Méndez, V. Ernesto and Läderach, Peter. 2011. A Review of Ecosystem Services, Farmer Livelihoods, and Value Chains in Shade Coffee Agroecosystems. In: Campbell, W. B. and Ortiz, Silvia Lopez, . Springer Netherlands,(Issues in Agroecology – Present Status and Future Prospectus) pp.141-208.

Jha, Shalene, Bacon, Christopher M., Philpott, Stacy M., Rice, Robert A., Méndez, V. Ernesto and Läderach, Peter. 2011. A Review of Ecosystem Services, Farmer Livelihoods, and Value Chains in Shade Coffee Agroecosystems. In: Campbell, W. B. and Lopez Ortiz, Silvia, Integrating Agriculture, Conservation and Ecotourism: Examples from the Field. Dordrecht: Springer Netherlands, pp.141-208.

Chazdon, Robin L., Harvey, Celia A., Komar, Oliver, Griffith, Daniel M., Fergunson, Bruce G., Martinez-Ramos, Miguel, Morales, Helda, Nigh, Ronald, Soto-Pintos, Lorena, van Greugel, Michiel and Philpott, Stacy M. 2009. Beyond reserves: A research agenda for conserving biodiversity in human-modified tropical landscapes. Biotropica, 41(2): 142-153. doi:10.1111/j.1744-7429.2008.00471.x

Dietsch, Thomas V. and Philpott, Stacy M. 2008. Linking Consumers to Sustainability: Incorporating Science into Eco-friendly Certification. Globalizations, 5(2): 247 doi:10.1080/14747730802057662

Greenberg, Russell S., Perfecto, Ivette and Philpott, Stacy M. 2008. Introduction: Agroforests as Model Systems for Tropical Ecology. Ecology, 89(4): 913-914. doi:10.1890/07-1578.1

Greenberg, Russell S., Perfecto, Ivette and Philpott, Stacy M. 2008. Brewing biodiversity.. Frontiers in Ecology and the Environment, 6: 115

Greenberg, Russell, Perfecto, Ivette and Philpott, Stacy M. 2008. Coffee: ecology in the marketplace. Frontiers in Ecology and the Environment, 6(3): 115 doi:10.1890/1540-9295(2008)6[115:BB]2.0.CO;2

Philpott, Stacy M., Arendt, Wayne J., Armbrecht, Inge, Bichier, Peter, Diestch, Thomas V., Gordon, Caleb, Greenberg, Russell S., Perfecto, Ivette, Reynoso-Santos, Roberto, Soto-Pinto, Lorena, Tejeda-Cruz, Cesar, Williams-Linera, Guadalupe, Valenzuela, Jorge and Zolotoff, Jose Manuel. 2008. Biodiversity Loss in Latin American Coffee Landscapes: Review of the Evidence on Ants, Birds, and Trees. Conservation Biology, 22(5): 1093-1105. doi:10.1111/j.1523-1739.2008.01029.x

Van Bael, Sunshine A., Philpott, Stacy M., Greenberg, Russell S., Bichier, Peter, Barber, Nicholas A., Mooney, Kailen A. and Gruner, Daniel S. 2008. Birds as predators in tropical agroforestry systems. Ecology, 89(4): 928–934 doi:10.1890/06-1976.1

Philpott, Stacy M., Bichier, Peter, Rice, Robert A. and Greenberg, Russell S. 2007. Field-testing ecological and economic benefits of coffee certification programs. Conservation Biology, 21(4): 975-985. doi:10.1111/j.1523-1739.2007.00728.x

Jedlicka, J., Greenberg, Russell S., Perfecto, I., Philpott, Stacy M. and Dietsch, Thomas Victor. 2006. Seasonal foraging niche shifts of tropical avian residents: resource competition at work? Journal of Tropical Ecology, 22: 385-395.

Philpott, Stacy M. 2006. Ant patchiness: a spatially quantitative test in coffee agroecosystems. Naturwissenschaften, 93: 386-392.

Philpott, Stacy M. and Ambrecht, I. 2006. Biodiversity in tropical agroforests and the ecological role of ants and ant diversity in predatory function. Ecological Entomology, 31: 369-377.

Philpott, Stacy M., Perfecto, I. and Vandermeer, J. 2006. Effects of management system and season on arboreal ant diversity and abundance in coffee agroecosystems. Biodiversity and Conservation, 15: 139-155.

Philpott, Stacy M., Uno, S. and Maldonado, Jesús E. 2006. The importance of ants and high-shade management to coffee pollination and yield in Chiapas, Mexico. Biodiversity and Conservation, 15: 487-501.

Philpott, Stacy M. 2005. Trait-mediated effects of parasitic phorid flies (Diptera: Phoridae) on ant (Hymenoptera: Formicidae) competition and resources access in coffee agro-ecosystems. Environmental Entomology, 34: 1089-1094.

Philpott, Stacy M. 2005. Changes in arboreal ant populations following pruning of coffee shade-trees in Chiapas, Mexico. Agroforestry Systems, 64(3): 219-224.

Philpott, Stacy M. 2005. Effects of shade tree pruning on arboreal ants in coffee agroforestry systems. Agroforestry Systems, 64: 219-224.

Philpott, Stacy M. and Foster, P. F. 2005. Nest-site limitation in coffee agroecosystems: artificial nests promote maintenance of arboreal ant diversity. Ecological Applications, 15: 1478-1485.

Philpott, Stacy M., Greenberg, Russell S. and Bichier, Peter. 2005. The influence of ants on the foraging behavior of birds in an agroforest. Biotropica, 37: 467-470.

Dietsch, Thomas V., Philpott, Stacy M., Rice, Robert A., Greenberg, Russell S. and Bichier, Peter. 2004. Conservation policy in coffee landscapes. Science, 303(5658): 625

Philpott, Stacy M. 2004. Arboreal ants in coffee agroecosystems: Effects of management system on diversity. University of Michigan.

Philpott, Stacy M., Greenberg, Russell S., Bichier, Peter and Perfecto, I. 2004. Impacts of major predators on tropical agroforest arthropods: comparisons within and across taxa. Oecologia, 140(1): 140-149.

Philpott, Stacy M., Maldonado, Jesús E., Vandermeer, J. and Perfecto, I. 2004. Taking trophic cascades up a level: behaviorally-modified effects of phorid flies on ants and ant prey in coffee agroecosystems. Oikos, 105: 141-147.

Philpott, Stacy M. and Dietsch, Thomas Victor. 2003. Coffee and conservation: a global context and farmer involvement. Conservation Biology, 17: 1844-1846.

Vandermeer, J., Perfecto, Il, Ibarra-Nunez, G., Philpott, Stacy M. and Garcia-Ballinas, J. A. 2002. Ants (Azteca sp.) as potential biological control agents in organic shade coffee production in Southern Chiapas, Mexico: Complication of indirect effects. Agroforestry Systems, 56: 271-276.

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