Antiprotozoal Natural Products from Endophytic Fungi Associated with Cacao and CoffeeDOI: info:10.3390/metabo14110575v. 14No. 11
Boya P., Cristopher A., Rodriguez, Candelario, Mojica-Flores, Randy, Urrutia, Jean Carlo, Cantilo-Diaz, V., Barrios-Jaén, Masiel, Ng, Michelle G., Pineda, Laura, Llanes, Alejandro, Spadafora, Carmenza, Mejía, Luis C., and Gutiérrez, Marcelino. 2024. "Antiprotozoal Natural Products from Endophytic Fungi Associated with Cacao and Coffee." Metabolites, 14, (11). https://doi.org/10.3390/metabo14110575.